Our Nutrition Services department prepares daily meals for all patients, taking into consideration taste preferences as well as nutritional requirements and restrictions.
Meals are selected from a daily menu featuring a variety of offerings. The menu selections from the daily menu are for the next day's meals.
Selective menus based on special diets prescribed by your doctor are also available.
Our dietitians are on hand to answer any questions you may have about food selection or to help make dietary adjustments.
To contact a dietitian, call
As a result of COVID-19, The hospital cafeteria is currently closed to the public.
The Garden Cafe, located on the Main Floor, is open to the public 7 am to 5 pm Monday through Friday.
As a result of COVID-19, Guest Trays are currently not available.